Drinks

 COCKTAILS   

 

TAVERN OLD FASHIONED    14

Rittenhouse Rye Whiskey, orange bitters, muddled orange, Amarena cherry 

 

KILLER BEE MARGARITA      16

Ghost Pepper Blanco Tequila, Illegal Mezcal, passionfruit liqueur, lemon, honey habanero syrup, Tajin rim

 

PORCH POUNDER   15

Don Fulano Tequila, Gran Malo, watermelon, lime

 

THE BABS    14

Tito’s Vodka, St Germaine, rosé, lemon

 

WHITE LOTUS    16

Condesa Gin, RumHaven Coconut, lime, ginger, egg white*, kiss of chili oil

 

BOAT SHOES    14

St Teresa Rum, Pimm’s No. 1, lemon, simple syrup, iced tea, ginger beer

 

MONTANYA PASSION MOJITO    16

Montanya Rum, simple syrup, mint, house made passion fruit puree, citrus soda water

 

THE DAD BOD    14

Jameson Irish Whiskey, St Germaine, lemon, simple syrup, cucumber

 

THE BEE STING      14

Malfy Lemon Gin, honey habanero syrup, lemon

 

FIRE ON THE MOUNTAIN    14

Illegal Mezcal, Verde Chili liqueur, pear & apple juice, lemon, rosemary syrup, soda

 

BOHEMIAN RASPBERRY    16 

Lemon infused Breckenridge Vodka, Ruffino Rosé Prosecco, raspberry, mint, lime 

 

SUMMER'S CURE   14

Rumhaven Coconut, sugar free watermelon Red Bull, lime, cucumber bitters

  

SMOKEY THE BEAR    22

1874 Anniversary Rye Whiskey, cinnamon & orange infused sweet vermouth, Cocoa Bitters

  

 

 

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

 

 

 

 

 

MOCKTAILS    9

Wanna make it boozy?  Ask your server for options.

 

PEARY NICE TO MEET YOU

Pear, apple, lemon, rosemary, soda

 

CAN TRUST A GINGER

Ginger syrup, lemon, water, simple

 

YOU OWE ME A WATERMELON

Rosemary, watermelon, lime, soda

 

 

 

 

DRAFT BREWS 

We are proud of our locally-sourced Draft Beers! 

 

LEFT HAND MILK STOUT NITRO    8

Longmont, CO 6% ABV

 

ODELL EASY STREET WHEAT    7

Longmont, CO 6% ABV

 

ANGRY JAMES MOUNTAIN RED    8

Silverthorne, CO 5% ABV

 

OUTER RANGE BREWING ROTATOR    10

Frisco, CO

 

NEW BELGIUM MOUNTAIN TIME LAGER    7

Fort Collins, CO 4.4% ABV

 

 

AVERY HIGHLINE HAZY IPA    7

Boulder, CO 6% ABV

 

4 NOSES MOUNTAIN WAVE PALE ALE    8

Broomfield, CO 5% ABV

 

ELEVATION PILSNER    8

Poncha Springs, CO 5% ABV

 

ODELL IPA    8

Fort Collins, CO 6% ABV

 

HIGHSIDE BREWING ROTATOR    10

Frisco, CO

 

AVERY BRIGHTPEAK IPA    8

Boulder, CO 7.1% ABV

 

MEXICAN LAGER ROTATOR    8

Colorado Local

 

 

 

 

 

BOTTLES & CANS

 

PBR TALL BOY    6

 

AVERY NAUGHTEA    7

 

O’DELL SIPPIN’ PRETTY SOUR    7

 

COORS, COORS LIGHT    6

 

HIGH NOON CAN    7

 

BIG B’S CIDER    7

 

SYNDICATE ROTATOR CAN    8

 

OUTLAW LAGER TALL BOY    6

 

 

 

 

WHITE WINES

Sparkling

 

GANCIA Prosecco DOC, ITALY 9/36

Intense aroma of golden apple & acacia flowers. Tastes fresh & soft, with a stable

balance & fruity finish.

 

J VINEYARDS & WINERY BRUT CUVÉE CALIFORNIA 53

Vibrant and lively, this expressive sparkler has fruit-focused notes of apple, citrus

and stone fruit complemented by hints of toasted almond on a crisp, complex finish

 

 

Chardonnay, Sauvignon Blanc, Pinot Grigio & More 

 

CARBOY Sauvignon Blanc, WASHINGTON/COLORADO 12/48

Aromas of jasmine & dried lime, notes of citrus, tart orange & kumquat.

 

GIOCATO Pinot Grigio, SLOVENIA 10/39

Bright and crisp, with aromas of delicious green apple, acacia flower and almonds.

 

J. LOHR BAY MIST Riesling, CALIFORNIA 10/39

The palate echoes the fruit aromas with apricot, apple and rose petal spice,

combined with refreshing acidity.

 

BENZIGER Chardonnay, SONOMA 12/43

Flavors of lemon, apple, pear & apricot; creamy hints of butter & meringue.

 

MACON-LUGNY LES CHARMES Chardonnay, BURGUNDY 13/52

Fresh & intense aromas with delicate notes of citrus, flowers and honey. The palate

is elegant with a rich, rounded mouthfeel, expressive fruits and refreshing minerality.

 

SAINT CLAIR FAMILY ESTATE Sauvignon Blanc, MARLBOROUGH 14/57

Rounded, light-bodied, & supple. Notes of grapefruit, lemon, green apple,

passionfruit, grass & minerals.

 

BROADBENT Vinho Verde, PORTUGAL 30

Spritzy & bright with tangy lemon & melon. Deliciously light & refreshing.

 

D’ARENBERG Hermit Crab Viognier/Marsanne, AUSTRALIA 37

White stone fruits & sweet pineapple on the nose; nectarine & peach with a twist of

candied citrus rind on the palate.

 

MARTIN CODAX Albariño, SPAIN 41

Delicate & medium bodied with a crisp, dry finish; flavors of pear, ripe apple, &

lemon zest are framed by bright minerality & hints of spice.

 

CONUNDRUM White Blend, CALIFORNIA 43

A blend of Chardonnay, Sauvignon Blanc, Semillon, Muscat Canelli & Viognier.

Aromas of apricots, pear & honey with sweetness balanced by natural acidity.

 

ROBERT MONDAVI Sauvignon Blanc, SONOMA 49

Aromas of fresh-cut grass, Meyer lemon & grapefruit, with rich flavors of ripe

mango, citrus zest, herbs, guava & melon.

 

MASSICAN Pinot Grigio, CALIFORNIA 52

Fragrant on the nose, dry on the palate, and maintaining freshness and vibrancy

throughout, this refreshing Mediterranean-style white is perfect for every day.

 

DIATOM Chardonnay, CALIFORNIA 64

Aromas of lemon and citrus blossom with flavors of saline and white peach. Precise

and balanced.

 

ROMBAUER Chardonnay, Carneros CA 75

Aromas of ripe yellow peach, melon, chamomile & pie crust. Bright flavors of

nectarine, followed by subtle spice & lively acidity.

 

Rosé

 

FLEURS DE PRAIRIE Rosé, FRANCE 9/36

Pale salmon in color, with delicate flavors of red fruit, lemon & tropical notes on the

finish; bright & refreshing acidity.

 

RUFFINO Dry Sparkling Rosé, ITALY 11/42

Fresh & fragrant with notes of strawberry & hints of rose petals; flavors of delicate

red berries & white fruits on the finish.

 

CARBOY GRAND BRUT ROSÉ Sparkling Rosé, COLORADO & WASHINGTON 46

Bright aromas of yellow mango, cherry & rose blossom. Juicy flavors of strawberry &

raspberry with a crisp clean finish.

 

LOCATIONS BY DAVE PHINNEY F-5 Rosé, FRANCE 49

Blush colored, delicate, & vibrant; aromas of red berries, melon, & wildflowers.

 

 

 

RED WINES

 

Pinot Noir, Merlot

 

CLARK & TELEPHONE BY BELLE GLOS Pinot Noir, SANTA LUCIA HIGHLANDS 24/93

Aromas of red fruits, cranberry & raspberry jam, laced with clove, cedar, & spice.

Rich & lively in texture with a warm & structured finish.

 

LUKE WINES WAHLUKE SLOPE Merlot, WASHINGTON 15/59

Fresh flavors of plum, cherry and blackberry underscored by earthy spices, vanilla

and mocha. Rounded tannins are followed by an opulent, smooth finish.

 

MAISON L’ENVOYÉ TWO MESSENGERS OREGON 16/64

The nose and palate are vibrant and full of fresh berries with a hint of vanilla and

clove. Opulent but focused with a savory truffle nuance and long finish.

 

BANSHEE SONOMA COUNTY 12/47

This elegant, energized wine combines bright raspberry and red-cherry aromas with

flinty, mineral accents and lip-smacking red and black cherry flavors.

 

MAISON NICOLAS POTEL Pinot Noir, Bourgogne, FRANCE 67

Bright & clean with aromas of red & black berries, cherries, black currant, licorice, &

notes of spice lead to a smooth finish.

 

REX HILL Pinot Noir, Willamette Valley, OREGON 73

Rich, dark berries, pomegranate, rhubarb, caramel, mulling spices, & tobacco with

hints of balsa wood, flint & slate; an expansive palate with balanced acidity.

 

 

Syrah, Petite Sirah, Zinfandel

 

SALDO BY THE PRISONER WINE COMPANY Zinfandel, CALIFORNIA 17/67

Bold aromas of black licorice, black pepper, cherry & baking spice; rich, full &

voluptuous with soft, velvety tannins.

 

8 YEARS IN THE DESERT BY ORIN SWIFT Zinfandel Blend, NAPA VALLEY 24/95

A blend of Zinfandel & Cabernet Sauvignon. Fruity, fresh & drinkable; notes of ripe

black & red fruits, tree bark, clove & cinnamon.

 

D’ARENBERG Footbolt Shiraz, AUSTRALIA 44

Aromas of mulberry, black plum and baking spice. The palate is pleasantly bright

with lively acidity and elegant fruit weight.

 

 

Malbec, Tempranillo, Sangiovese

 

BROQUEL Malbec, MENDOZA 37

Fresh red & black fruits on the nose with earthy notes & hints of smoke & spice.

 

POGGIOTONDO Chianti Superiore DOCG, TUSCANY 39

A blend of Cabernet Sauvignon & Shiraz. Rich red- plum & dark berry shiraz fruit

aromas; silky & polished with intense black berry, plum & currant flavors.

 

ANTIGAL Uno Malbec, MENDOZA 41

Bright natural acidity; plum & cherry flavors with hints of vanilla & chocolate.

 

RAMON BILBAO Crianza Tempranillo, RIOJA 51

Aromas of ripe red berries, bay leaf & mineral touches with red currant & wild

strawberry flavors.

 

OINOZ BY CARLOS MORO Crianza Tempranillo, RIOJA 63

Ample, soft & elegant; aromas of ripe red fruits, accompanied by toasted oak &

notes of minerality.

 

TREFETHEN DRAGON’S TOOTH Malbec Blend, NAPA VALLEY 83

A blend of Malbec, Petite Verdot, & Cabernet Sauvignon. Aromas of cherry &

blackberry with notes of fig, tobacco leaf & sarsaparilla; full bodied & balanced.

 

 

Cabernet Sauvignon

 

SEQUOIA GROVE NAPA VALLEY 25/93

Aromas of fresh tobacco, tamarind, vanilla & caramelized black fruit. Silky & lively,

with rich tannins. Notes of blackberry, plum, black currant & powdery cocoa.

 

HESS MAVERICK RANCHES PASO ROBLES 15/59

Full-bodied and lush, with aromas of red cherries and flavors of velvety, dark

chocolate.

 

D’ARENBERG THE STUMP JUMP AUSTRALIA 10/39

Signature blackcurrant and violets in the palate, followed by cherry and currant

with a touch of dried sage and light freshness. Fine, polished tannins.

 

CHATEAU STE MICHELLE COLUMBIA VALLEY 63

Ripe & textured with chocolate, plum, vanilla bean & currant-like notes.

 

PENFOLDS BIN 704 NAPA VALLEY 78

Lively & spicy with pomegranate-like acidity; notes of chocolate, nuts, cedar & oak.

 

PINE RIDGE NAPA VALLEY 97

Aromas of red raspberry, blackberry pie & ripe cassis lead into a palate of red

cherry, boysenberry & plum.

 

PALERMO BY ORIN SWIFT NAPA VALLEY 117

Rich aromas of seasoned oak meld effortlessly with ripe boysenberry and candied

cassis. Flavors of dark fruit, roasted fig & cacao.

 

JORDAN ALEXANDER VALLEY 131

Cherry, raspberry, & dried herb aromas with hints of vanilla & tobacco; flavors of

black cherry, blackberry, spice & French oak with a velvety texture & long finish.

 

SILVER OAK ALEXANDER VALLEY 151

Structured, elegant, & expressive; garnet-hued with an enticing nose of maraschino

cherries, blackberry bramble & notes of clove and star anise.

 

FORTUNATE SON THE DREAMER BY HUNDRED ACRE NAPA VALLEY 202

Dark, brooding & elegant, with fine & structured tannins; redcurrant preserves,

cassis, dark chocolate & floral notes, with hints of Indian spices & iron ore. Medium

to full bodied with a long velvety finish.

 

Red Blends

 

PALAZZO DELLA TORRE VERONESE ITALY 15/59

Velvety & well-balanced, with layers of fruit flavors, notes of black pepper,

cinnamon, clove, vanilla & hints of dried fruit.

 

ABSTRACT BY ORIN SWIFT CALIFORNIA 87

A blend of Grenache, Syrah & Petite Sirah. Aromatic notes of cherry, dark plum &

raspberry, with hints of coffee, mocha, caramel & oak; full-bodied with soft tannins

& a lingering finish.

 

PENFOLDS BIN 389 “BABY GRANGE” AUSTRALIA 92

A blend of Cabernet Sauvignon & Shiraz. Rich red- plum & dark berry shiraz fruit

aromas; silky & polished with intense black berry, plum & currant flavors.

 

BEAULIEU VINEYARD “TAPESTRY” NAPA VALLEY 98

With the alluring aromas of red currant, raspberry, cherry and cassis, this blend of

Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Malbec and Merlot is plush and

inviting. Balanced, complex and elegant.