Google Reviews

Happy hour is solid, must sit at bar though. The reuben is one of the best in the world!! Kobe burger is incredible. Do NOT get the tater tots. Its overfried, felt more like a chip than anything. Maybe also just bad luck. Elote corn is super good. Skip the smoked salmon. Pork belly is also great.

We had an early reservation (you definitely need one to get in) and the host seated us right away. Delicious cocktails, appetizers, basically everything, but I want to rave about one thing: ask to substitute the smoked mashed potatoes for any other potato dish. I’ve tried about every way to cook and eat potatoes, but this was new and wonderful. Just trust me on this.

(Translated by Google) The staff was very friendly and ensured that my meal was prepared gluten-free. The food was very good. We were particularly pleasantly surprised by the dessert. All the components (flourless chocolate cake, caramel, and vanilla ice cream) were perfectly combined. (Original) Das Personal war sehr freundlich und hat sichergestellt, dass mein Essen glutenfrei zubereitet wird. Das Essen war sehr gut. Das Dessert hat uns besonders positiv überrascht. Alle Komponenten (mehlloser Schokoladenkuchen, Karamell und Vanilleeis) waren perfekt aufeinader abgestimmt.

Wow what a surprise! Food and drinks as good as anything in Breck with a better wine by the glass menu, homemade pasta, perfectly cooked Kobe burger, and all with super friendly staff (especially Steph at the bar) and great beer list!! This one is a hidden gem and highly recommended.

Very good service and every single and also food was very tasty

very tasty

Spectacular! A jewel! The food was delicious from start to finish. Wonderful atmosphere and service. Amy was our server and could teach a masterclass! The flourless chocolate cake was served with caramel and whipped cream, to die for!

Throughly enjoyed our dinner tonight. The warm welcome, impeccable service and delicious dinner and dessert made for a memorable evening.

As always tge food was great and the service excellent.

Great place…order the beet salad…fabulous !

Amy took great care of us! The food was very good (happy hour is a great deal), the cocktails are excellent, and they do hospitality very well. We’ll be back! 🙂

Amazing cocktails and happy hour specials. Bar is a nice mix of locals and tourists. In the summer, the patio is one of the best views in town, you sit right under Mt Royal

Our server was new and still getting familiar with the menu and specials, but she was kind and attentive throughout. The food was great—we especially enjoyed the patio during happy hour. The pork rind appetizer and carrots were delicious, and while the pork belly was a bit chewy, it was still packed with flavor. Overall, a solid spot with a relaxed vibe and tasty bites.

Vegetarians will not be disappointed! The cauliflower steak entree had so much flavor that I couldn’t pick what would be my favorite! Amy was our waitress and very attentive and personable. She let me know the spice level of the sauce so I could put it on the side to control the level I wanted. My mom had the salmon and loved it. Becky was the hostess and also very personable and checked in even after we were seated and eating. There was also a very nice wine selection. The atmosphere was warm and relaxing. Will definitely return. It is smaller so make a reservation.

This place came highly recommended and after trying once to get, we succeeded this time. It was a Sunday night and not busy but we still had reservations. Our server, Andrew was amazing! We started with a wedge and shared it which was perfect. Then we had the bolognese and ribs and they were both incredible. Never had meat fall off the bones like that. Ended with a blood orange cake and ice cream. Can’t wait to go back!!

The ribeye and mahi mahi were fantastic! The staff was attentive but not bothersome. We will return.

⭐️⭐️⭐️⭐️⭐️ Tavern West just became my new favorite spot in Frisco—hands down. The food was excellent (every bite was on point), the atmosphere was warm and welcoming, and the service? Absolutely top-notch. Stephanie behind the bar was amazing—friendly, fast, and genuinely made the experience even better. Whether you’re local or just passing through, put this place on your list. Can’t wait to come back.

The atmosphere was warm and inviting — perfect for a relaxed evening out. We ordered the Mushroom Banh Mi and the Rotisserie Chicken. The Banh Mi was a pleasant surprise — packed with flavor, fresh herbs, and a satisfying crunch from the bread. The mushrooms were perfectly cooked and well-seasoned, with crispy tater totes making it a great vegetarian option. The Rotisserie Chicken was juicy, tender, and full of comforting, homestyle flavor. It came with delicious sides that complemented the dish well. You can really tell the ingredients are fresh and thoughtfully prepared. Overall, it’s a great spot for a casual happy hour yet elevated meal. We’ll definitely be coming back to try more from their menu!

Great happy hour menu, and we enjoyed talking with the bartender. Our group of three all had different entries, salmon, elk, and pork chop. They were all very good.

Amazing as always – the vibes are always great and the food is incredible. So ready for patio season!

Great lamb chops and pork chops too Wine with dinner

Steak was off the charts

This has to be the best restaurant we had dinner at in Frisco. Very nice but casual atmosphere, incredible fresh farm to table food with a very diverse menu that my whole family enjoyed. Andy provided incredible service, despite every table in the restaurant being full. This restaurant does not participate on Rezy or Open Table so it was through a Google search that we found it. I would highly recommend!

Great overall option reasonable prices. I think it was the best meal I had in Silverthorne or Dillon. Pork chops was juicy. Roasted carrot and pistachio appetizer was also very good. Ribs are worth trying also.

Good burgers.

My favorite place in frisco. Elk Tenderloins are out of this world. Prices are very reasonable. Make sure you make a reservation!

Best pork chop I have ever had and I usually do not like pork chops. My husband ordered it and insisted that I take a bite.

Great drinks had a few Smokey Bears best old fashion I’ve had in a while. Elk tenderloin for dinner did not disappoint.