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Tavern West

Drinks Menu

Cocktails

  • tavern old fashioned
    14
    Rittenhouse Rye Whiskey, orange bitters, muddled orange, Amarena cherry
  • killer bee margarita🔥
    16
    Ghost Pepper Blanco Tequila, Illegal Mezcal, passionfruit liqueur, lemon, honey habanero syrup, Tajin rim
  • porch pounder
    15
    Don Fulano Tequila, Gran Malo spicy tamarindo liqueur, watermelon, lime, soda
  • not a negroni
    15
    Condessa Prickly Pear Gin, Select Aperitif, Marble Gingercello, sweet vermouth, lemon acid, prosecco
  • the babs
    14
    Tito’s Vodka, St Germaine, rosé, lemon, simple syrup
  • White Lotus
    16
    Condessa Gin, RumHaven Coconut, lime, ginger, egg white*, kiss of chili oil
  • boat shoes
    14
    St Teresa Rum, Pimm’s No. 1, lemon, simple syrup, iced tea, ginger beer
  • montanya passion mojito
    16
    Montanya Rum, mint, house made passion fruit simple syrup, citrus soda
  • the dad bod
    14
    Jameson Irish Whiskey, St Germaine, lemon, simple syrup, cucumber
  • the bee sting🔥
    14
    Malfy Lemon Gin, honey habanero syrup, lemon
  • fire on the mountain
    14
    Illegal Mezcal, Verde Chili liqueur, pear & apple juice, lemon, rosemary syrup, soda
  • bohemian raspberry
    16
    Lemon infused Breckenridge Vodka, Ruffino Rosé Prosecco, raspberry, mint, lime
  • summer’s cure
    14
    Rumhaven Coconut, sugar free watermelon Red Bull, lime, cucumber bitters
  • smokey the bear
    20
    1874 Windsor Western Anniversary Rye Whiskey, cinnamon & orange infused sweet vermouth, Cocoa Bitters
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Mocktails

Wanna make it boozy? Ask your server for options.
  • peary nice to meet you
    9
    Pear, apple, lemon, rosemary, soda
  • can trust a ginger
    9
    Ginger syrup, lemon, water, simple
  • you owe me a watermelon
    9
    Rosemary simple syrup, watermelon, lime, soda

Draft Beers

  • left hand milk stout nitro
    8
    Longmont, CO 6% ABV
  • odell easy street wheat
    7
    Fort Collins, CO 6% ABV
  • angry james mountain red
    8
    Silverthorne, CO 5% ABV
  • outer range rotator
    10
    Frisco, CO
  • new belgium mountain time lager
    7
    Fort Collins, CO 4.4% ABV
  • avery highliner hazy ipa
    7
    Boulder, CO 6% ABV
  • 4 noses mountain wave pale ale
    7
    Poncha Springs, CO 5% ABV
  • odell ipa
    8
    Fort Collins, CO 6% ABV
  • highside brewing rotator
    10
    Frisco, CO
  • avery brightpeak ipa
    8
    Boulder, CO 7.1% ABV
  • mexican lager rotator
    7
    Colorado Local

BOTTLES & CANS

  • PBR TALL BOY
    6
  • AVERY NAUGHTEA
    7
  • SYNDICATE ROTATOR CAN
    8
  • OUTLAW LAGER TALL BOY
    6
  • O’DELL SIPPIN’ PRETTY SOUR
    7
  • COORS, COORS LIGHT
    6
  • HIGH NOON CAN
    7
  • BIG B’S CIDER
    7
  • ATHLETIC RUN WILD IPA, N.A.
    7
  • ATHLETIC UPSIDE DAWN GOLDEN, N.A.
    7

Wines by the glass

White & Rosé

  • GANCIA
    11
    Prosecco DOC, ITALY
  • CARBOY
    12
    Sauvignon Blanc, COLORADO
  • GIOCATO
    10
    Pinot Grigio, ITALY
  • J. LOHR BAY MIST
    10
    Riesling, CALIFORNIA
  • BENZIGER
    11
    Chardonnay, SONOMA
  • MACON-LUGNY LES CHARMES
    13
    Chardonnay, BURGUNDY
  • SAINT CLAIR FAMILY ESTATE
    14
    Sauvignon Blanc, MARLBOROUGH
  • FLEURS DE PRAIRIE
    10
    Rosé, FRANCE
  • RUFFINO
    11
    Dry Sparkling Rosé, ITALY

Red

  • CAMILA
    9
    Malbec, MENDOZA
  • LUKE WINES WAHLUKE SLOPE
    15
    Merlot, WASHINGTON
  • PALAZZO DELLA TORRE VERONESE
    15
    Red Blend, ITALY
  • BANSHEE
    12
    Pinot Noir, SONOMA COUNTY
  • MAISON L’ENVOYÉ TWO MESSENGERS
    18
    Pinot Noir, OREGON
  • CLARK & TELEPHONE BY BELLE GLOS
    24
    Pinot Noir, SANTA LUCIA HIGHLANDS
  • SALDO BY THE PRISONER WINE COMPANY
    17
    Zinfandel, CALIFORNIA
  • D’ARENBERG THE STUMP JUMP
    10
    Cabernet Sauvignon, AUSTRALIA
  • HESS MAVERICK RANCHES
    15
    Cabernet Sauvignon, PASO ROBLES
  • SEQUOIA GROVE
    25
    Cabernet Sauvignon, NAPA VALLEY

White wines

Sparkling

  • GANCIA
    11/44
    Prosecco DOC, ITALY
    Intense aroma of golden apple & acacia flowers. Tastes fresh & soft, with a stable balance & fruity finish.
  • J VINEYARDS & WINERY BRUT CUVÉE
    53
    CALIFORNIA
    Vibrant and lively, this expressive sparkler has fruit-focused notes of apple, citrus and stone fruit complemented by hints of toasted almond on a crisp, complex finish.

Chardonnay, Sauvignon Blanc, Pinot Grigio & More

  • CARBOY
    12/48
    Sauvignon Blanc, WASHINGTON/COLORADO
    Aromas of jasmine & dried lime, notes of citrus, tart orange & kumquat.
  • GIOCATO
    10/39
    Pinot Grigio, SLOVENIA
    Bright and crisp, with aromas of delicious green apple, acacia flower and almonds.
  • J. LOHR BAY MIST
    10/39
    Riesling, CALIFORNIA
    The palate echoes the fruit aromas with apricot, apple and rose petal spice, combined with refreshing acidity.
  • BENZIGER
    12/43
    Chardonnay, SONOMA
    Flavors of lemon, apple, pear & apricot; creamy hints of butter & meringue.
  • MACON-LUGNY LES CHARMES
    13/52
    Chardonnay, BURGUNDY
    Un-oaked, with intense aromas & notes of citrus, flowers & honey. An elegant palate with a rich, rounded mouthfeel, expressive fruits, & refreshing minerality.
  • SAINT CLAIR FAMILY ESTATE
    14/57
    Sauvignon Blanc, MARLBOROUGH
    Rounded, light-bodied, & supple. Notes of grapefruit, lemon, green apple, passionfruit, grass & minerals.
  • BROADBENT
    30
    Vinho Verde, PORTUGAL
    Spritzy & bright with tangy lemon & melon. Deliciously light & refreshing.
  • D’ARENBERG
    37
    Hermit Crab Viognier/Marsanne, AUSTRALIA
    White stone fruits & sweet pineapple on the nose; nectarine & peach with a twist of candied citrus rind on the palate.
  • MARTIN CODAX
    41
    Albariño, SPAIN
    Delicate & medium bodied with a crisp, dry finish; flavors of pear, ripe apple, & lemon zest are framed by bright minerality & hints of spice.
  • CONUNDRUM
    43
    White Blend, CALIFORNIA
    A blend of Chardonnay, Sauvignon Blanc, Semillon, Muscat Canelli & Viognier. Aromas of apricots, pear & honey with sweetness balanced by natural acidity.
  • ROBERT MONDAVI
    49
    Sauvignon Blanc, SONOMA
    Aromas of fresh-cut grass, Meyer lemon & grapefruit, with rich flavors of ripe mango, citrus zest, herbs, guava & melon.
  • MASSICAN
    52
    Pinot Grigio, CALIFORNIA
    Fragrant on the nose, dry on the palate, and maintaining freshness and vibrancy throughout, this refreshing Mediterranean-style white is perfect for every day.
  • DIATOM
    64
    Chardonnay, CALIFORNIA
    Aromas of lemon and citrus blossom with flavors of saline and white peach. Precise and balanced.
  • ROMBAUER
    75
    Chardonnay, Carneros CA
    Aromas of ripe yellow peach, melon, chamomile & pie crust. Bright flavors of nectarine, followed by subtle spice & lively acidity.

Rosé, Sparkling Rosé

  • FLEURS DE PRAIRIE
    10/40
    Rosé, FRANCE
    Pale salmon in color, with delicate flavors of red fruit, lemon & tropical notes on the finish; bright & refreshing acidity.
  • RUFFINO
    11/42
    Dry Sparkling Rosé, ITALY
    Fresh & fragrant with notes of strawberry & hints of rose petals; flavors of delicate red berries & white fruits on the finish.
  • CARBOY GRAND BRUT ROSÉ
    46
    Sparkling Rosé, COLORADO & WASHINGTON
    Bright aromas of yellow mango, cherry & rose blossom. Juicy flavors of strawberry & raspberry with a crisp clean finish.
  • LOCATIONS BY DAVE PHINNEY F-5
    49
    Rosé, FRANCE
    Blush colored, delicate, & vibrant; aromas of red berries, melon, & wildflowers.

Red Wines

Pinot Noir, Merlot

  • LUKE WINES WAHLUKE SLOPE
    15/59
    Merlot, WASHINGTON
    Fresh flavors of plum, cherry and blackberry underscored by earthy spices, vanilla and mocha. Rounded tannins are followed by an opulent, smooth finish.
  • MAISON L’ENVOYÉ TWO MESSENGERS
    18/68
    Pinot Noir, OREGON
    The nose and palate are vibrant and full of fresh berries with a hint of vanilla and clove. Opulent but focused with a savory truffle nuance and long finish.
  • BANSHEE
    12/47
    Pinot Noir, SONOMA COUNTY
    This elegant, energized wine combines bright raspberry and red-cherry aromas with flinty, mineral accents and lip-smacking red and black cherry flavors.
  • MAISON NICOLAS POTEL
    67
    Pinot Noir, Bourgogne, FRANCE
    Bright & clean with aromas of red & black berries, cherries, black currant, licorice, & notes of spice lead to a smooth finish.
  • REX HILL
    74
    Pinot Noir, Willamette Valley, OREGON
    Rich, dark berries, pomegranate, rhubarb, caramel, mulling spices, & tobacco with hints of balsa wood, flint & slate; an expansive palate with balanced acidity.
  • CLARK & TELEPHONE BY BELLE GLOS
    24/96
    Pinot Noir, SANTA LUCIA HIGHLANDS
    Aromas of red fruits, cranberry & raspberry jam, laced with clove, cedar, & spice. Rich & lively in texture with a warm & structured finish.

Red Blends

  • PALAZZO DELLA TORRE VERONESE
    15/59
    ITALY
    Velvety & well-balanced, with layers of fruit flavors, notes of black pepper, cinnamon, clove, vanilla & hints of dried fruit.
  • ABSTRACT BY ORIN SWIFT
    87
    CALIFORNIA
    A blend of Grenache, Syrah & Petite Sirah. Aromatic notes of cherry, dark plum & raspberry, with hints of coffee, mocha, caramel & oak; full-bodied with soft tannins & a lingering finish.
  • PENFOLDS BIN 389 “BABY GRANGE”
    92
    AUSTRALIA
    A blend of Cabernet Sauvignon & Shiraz. Rich red- plum & dark berry shiraz fruit aromas; silky & polished with intense black berry, plum & currant flavors.
  • BEAULIEU VINEYARD “TAPESTRY”
    98
    NAPA VALLEY
    With the alluring aromas of red currant, raspberry, cherry and cassis, this blend of Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Malbec and Merlot is plush and inviting. Balanced, complex and elegant.

Cabernet Sauvignon

  • D’ARENBERG THE STUMP JUMP
    10/39
    AUSTRALIA
    Signature blackcurrant and violets in the palate, followed by cherry and currant with a touch of dried sage and light freshness. Fine, polished tannins.
  • HESS MAVERICK RANCHES
    15/59
    PASO ROBLES
    Full-bodied and lush, with aromas of red cherries and flavors of velvety, dark chocolate.
  • SEQUOIA GROVE
    25/97
    NAPA VALLEY
    Aromas of fresh tobacco, tamarind, vanilla & caramelized black fruit. Silky & lively, with rich tannins. Notes of blackberry, plum, black currant & powdery cocoa.
  • CHATEAU STE MICHELLE
    70
    COLUMBIA VALLEY
    Ripe & textured with chocolate, plum, vanilla bean & currant-like notes.
  • PENFOLDS BIN 704
    85
    NAPA VALLEY
    Lively & spicy with pomegranate-like acidity; notes of chocolate, nuts, cedar & oak.
  • PINE RIDGE
    105
    NAPA VALLEY
    Aromas of red raspberry, blackberry pie & ripe cassis lead into a palate of red cherry, boysenberry & plum.
  • PALERMO BY ORIN SWIFT
    115
    NAPA VALLEY
    Rich aromas of seasoned oak meld effortlessly with ripe boysenberry and candied cassis. Flavors of dark fruit, roasted fig & cacao.
  • JORDAN
    125
    ALEXANDER VALLEY
    Cherry, raspberry, & dried herb aromas with hints of vanilla & tobacco; flavors of black cherry, blackberry, spice & French oak with a velvety texture & long finish.
  • SILVER OAK
    151
    ALEXANDER VALLEY
    Structured, elegant, & expressive; garnet-hued with an enticing nose of maraschino cherries, blackberry bramble & notes of clove and star anise.
  • FORTUNATE SON THE DREAMER BY HUNDRED ACRE
    202
    NAPA VALLEY
    Dark, brooding & elegant, with fine & structured tannins; redcurrant preserves, cassis, dark chocolate & floral notes, with hints of Indian spices & iron ore. Medium to full bodied with a long velvety finish.

Syrah, Petite Sirah, Zinfandel

  • SALDO BY THE PRISONER WINE COMPANY
    15/60
    Zinfandel, CALIFORNIA
    Bold aromas of black licorice, black pepper, cherry & baking spice; rich, full & voluptuous with soft, velvety tannins.
  • 8 YEARS IN THE DESERT BY ORIN SWIFT
    24/96
    Zinfandel Blend, NAPA VALLEY
    A blend of Zinfandel & Cabernet Sauvignon. Fruity, fresh & drinkable; notes of ripe black & red fruits, tree bark, clove & cinnamon.
  • D’ARENBERG
    44
    Footbolt Shiraz, AUSTRALIA
    Aromas of mulberry, black plum and baking spice. The palate is pleasantly bright with lively acidity and elegant fruit weight.

Malbec, Tempranillo, Sangiovese

  • CAMILA
    9/36
    Malbec, MENDOZA
    Aromas of ripe plums & berry jam. Balanced with plush tannins & a long finish.
  • BROQUEL
    37
    Malbec, MENDOZA
    Fresh red & black fruits on the nose with earthy notes & hints of smoke & spice.
  • POGGIOTONDO
    37
    Chianti Superiore DOCG, TUSCANY
    A blend of Cabernet Sauvignon & Shiraz. Rich red- plum & dark berry shiraz fruit aromas; silky & polished with intense black berry, plum & currant flavors.
  • ANTIGAL
    41
    Uno Malbec, MENDOZA
    Bright natural acidity; plum & cherry flavors with hints of vanilla & chocolate.
  • RAMON BILBAO
    46
    Crianza Tempranillo, RIOJA
    Aromas of ripe red berries, bay leaf & mineral touches with red currant & wild strawberry flavors.
  • OINOZ BY CARLOS MORO
    63
    Crianza Tempranillo, RIOJA
    Ample, soft & elegant; aromas of ripe red fruits, accompanied by toasted oak & notes of minerality.
  • TREFETHEN DRAGON’S TOOTH
    83
    Malbec Blend, NAPA VALLEY
    A blend of Malbec, Petite Verdot, & Cabernet Sauvignon. Aromas of cherry & blackberry with notes of fig, tobacco leaf & sarsaparilla; full bodied & balanced.

Dessert Cocktails

  • Espresso Martini
    15
    Tito’s Vodka, Marble Moonlight EXpresso liqueur, coffee
  • chocolate Biscotti martini
    15
    Faretti Chocolate Biscotti liqueur, Five Farms Irish Cream, creme de cacao, pinch of salt

Sips

Served neat or on the rocks($$).
Ask your server for whiskey & scotch selections.

  • Foro amaro
    8
  • Montenegro amaro
    9
  • Lo-fi gentian amaro
    10
  • Dow’s 10 year tawny port
    9
  • D’usse cognac
    11
  • Christian brothers brandy
    9
  • sambuca
    10
  • Green chartreuse
    14
  • Disaronno amaretto
    10
  • Grand mariner
    11
  • Five Farms Irish cream
    10
  • Marble mOOnlight expreSSo Liqueur
    9
  • marble gingercello
    9
  • faretti chocolate biscotti liqueur
    11