This place came highly recommended and after trying once to get, we succeeded this time. It was a Sunday night and not busy but we still had reservations. Our server, Andrew was amazing! We started with a wedge and shared it which was perfect. Then we had the bolognese and ribs and they were both incredible. Never had meat fall off the bones like that. Ended with a blood orange cake and ice cream. Can’t wait to go back!!

The ribeye and mahi mahi were fantastic! The staff was attentive but not bothersome. We will return.

⭐️⭐️⭐️⭐️⭐️ Tavern West just became my new favorite spot in Frisco—hands down. The food was excellent (every bite was on point), the atmosphere was warm and welcoming, and the service? Absolutely top-notch. Stephanie behind the bar was amazing—friendly, fast, and genuinely made the experience even better. Whether you’re local or just passing through, put this place on your list. Can’t wait to come back.

The atmosphere was warm and inviting — perfect for a relaxed evening out. We ordered the Mushroom Banh Mi and the Rotisserie Chicken. The Banh Mi was a pleasant surprise — packed with flavor, fresh herbs, and a satisfying crunch from the bread. The mushrooms were perfectly cooked and well-seasoned, with crispy tater totes making it a great vegetarian option. The Rotisserie Chicken was juicy, tender, and full of comforting, homestyle flavor. It came with delicious sides that complemented the dish well. You can really tell the ingredients are fresh and thoughtfully prepared. Overall, it’s a great spot for a casual happy hour yet elevated meal. We’ll definitely be coming back to try more from their menu!

Great happy hour menu, and we enjoyed talking with the bartender. Our group of three all had different entries, salmon, elk, and pork chop. They were all very good.

Amazing as always – the vibes are always great and the food is incredible. So ready for patio season!

Great lamb chops and pork chops too Wine with dinner